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Monthly Archives: October 2015

Asparagus Salad with Tomato Vinaigrette

Chaloner Vinegaret

  Asparagus Salad with Tomato Vinaigrette Spring is here, and it brings with it an abundance of delicious fruits and vegetables. One of the most scrumptious of which is asparagus. This salad made with beautifully ripe tomatoes is the perfect side dish to a lazy brunch or lunch. Ingredients For the asparagus: 1 to 2 […]

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Asian Style Sticky Chicken with Enoki Mushroom Basmati Rice and Pickled Cucumber

Asian Style Sticky Chicken Ingredients

Asian Style Sticky Chicken with Enoki Mushroom Basmati Rice and Pickled Cucumber We used Chaloner’s delicious Maple Syrup, which they are importing from Canada, to make this flavoursome Asian inspired dish. The Maple Syrup adds a sweetness and stickiness to the dish that is often found in Asian cuisine. That combined with the pickled cucumber […]

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Strawberry and Mascarpone Puff Pastry Tart

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Strawberry and Mascarpone Puff Pastry Tart It’s strawberry season so we love this super easy dessert made with shop-bought puff pastry; perfect for when you want a sweet ending, without all the work. Ingredients: – 1 sheet ready rolled puff pastry – 1 punnet of strawberries, sliced – 250g mascarpone or double thick cream – […]

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